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KMID : 0380919870160020147
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Journal of the Korean Society of Food Nutrition
1987 Volume.16 No. 2 p.147 ~ p.155
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Effect of Dietary Fish Oil on Lipid Peroxidation and Antiperoxidative System in Rat Liver and Brain - Sex - related Differences -
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최경원/Choi KW
박명희/장경숙/조성희/Park MH/Chang KS/Cho SH
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Abstract
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KEYWORD
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